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Job Description

IDOF is a fast-casual Mediterranean concept. We are looking to open 7 new locations within the year. That growth means career opportunities for you! Whether you have experience as a line server, cashier, prep cook, dishwasher or no experience at all, this could be the opportunity to develop into a restaurant manager position. Depending on what you're looking for, we offer full and part time positions. We are constantly looking for managers we can promote within our company.

Essential Skills

  • Ability to develop positive working relationships  and work as part of a team by helping others as needed or requested
  • Speak clearly and listen carefully to customers
  • Have a cheerful attitude, and provide exceptional customer service
  • Be able to adapt to changing customer volume levels with a sense of urgency
  • Have the ability to demonstrate a complete understanding of the menu
  • Be able to follow instructions for recipes and sanitation guidelines
  • Ability to be cross-trained in all areas

Location

Chicago, IL   |   FULL TIME

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